Fans

Modern homes are well insulated, trapping inside litres of water vapour from breathing, washing and cooking, as well as a build-up of odours. Without proper ventilation buildings become more susceptible to stagnant air, where bacteria and excess carbon dioxide make the indoor air more polluted than the air outside.

A well designed ventilation system will exchange stale indoor air with fresh air from outside, efficiently removing moisture, odours and pollutants. We spend the majority of our time indoors, making indoor air quality an important consideration in overall health.

Bathroom Fans

More moisture is produced in bathrooms than anywhere else in your home. Bathrooms and shower rooms are relatively cool areas. Moisture from hot water when showering, bathing and washing is quickly absorbed into the air, which warms rapidly increasing further its capacity to hold water vapour. This warm ‘wet’ air quickly migrates to adjacent rooms condensing on cooler unventilated surfaces such as the back of wardrobes and increasing the humidity level throughout the house.

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Kitchen Fans

The kitchen is often the focal point of the home. It’s the place where we cook, wash up, eat and often entertain. It’s also a source of heat, steam, and odours. Cooking smells can wet your appetite but unchecked they drift and linger throughout the house. Condensation can damage furnishings and too much heat can be a real problem in modern well-insulated dwellings. Properly ventilated, the kitchen can remain a fresh environment in which to work and live.

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Inline fans

In-Line fans are situated in a ceiling void or loft, meaning the ventilation unit is not in the room. These fans are often more powerful than Bathroom & Kitchen fans and ideal for use with long duct runs.

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